Recipes for Every Dietary Need
Popular Dietary Choices
Find What Works for You
Allergy Safe
Recipes free from common allergens like gluten, dairy, nuts, and shellfish for worry-free meals.
Lifestyle Choices
Plant-based, vegan, vegetarian, and flexitarian recipes that align with your ethical values.
Health Goals
Low-carb, keto, paleo, and diabetic-friendly recipes to support your wellness journey.
Cultural & Faith
Halal, kosher, and religiously compliant recipes that respect your traditions and beliefs.
All Dietary Types
(60 types)
Dairy-Free
611 recipes
Gluten-Free
601 recipes
Vegetarian
526 recipes
High Protein
496 recipes
Nut-Free
395 recipes
Low Carb
231 recipes
Egg-Free
204 recipes
Halal
174 recipes
Pescatarian
167 recipes
We Have Something for Everyone
From gluten-free to keto, vegan to paleo—explore recipes tailored to your dietary needs.
Can I freeze leftover Thai curry?
Yes, most Thai curries freeze well in airtight containers for up to 2–3 months.
What is a classic French breakfast?
A typical French breakfast includes coffee, a croissant, bread with butter and jam, and sometimes orange juice.
Do I need special flour for French crêpes?
No, regular all-purpose flour works fine for most sweet and savory crêpes.
Vegan
148 recipes
Lacto-Vegetarian
147 recipes
Kosher
122 recipes
Heart-Healthy
118 recipes
Soy-Free
110 recipes
High Fiber
104 recipes
Mediterranean
89 recipes
Corn-Free
64 recipes
Plant-Based
63 recipes
Try Something New Today
Discover dietary options you've never tried. Each type opens doors to exciting flavor combinations.
Can I scale recipes up for large gatherings?
Yes, most recipes scale well if you multiply ingredients, but taste and adjust seasoning at the end.
What is a good way to start cooking more at home?
Begin with simple dishes you enjoy, plan a few meals per week, and gradually try new recipes and cuisines.
How can I cook healthier across all cuisines?
Focus on more vegetables, whole grains, lean proteins, and lighter cooking methods like grilling, baking, and steaming.
Ovo-Vegetarian
50 recipes
Shellfish-Free
45 recipes
Fish-Free
36 recipes
Low Fat
36 recipes
Low Sodium
19 recipes
Ketogenic
16 recipes
Flexitarian
12 recipes
Whole Foods
10 recipes
Paleo
8 recipes
More Great Options Below
Don't stop now—scroll further to find dietary types that perfectly match your lifestyle.
Can desserts be served at lunch as well as dinner?
Yes, small portions of desserts like fruit tarts, yogurt parfaits, or cakes can be served at either meal.
Are snacks like tapas or small plates suitable as full meals?
If you serve a variety of small dishes with protein, vegetables, and grains, they can absolutely become a full meal.
Can I pack dinner recipes for lunch the next day?
Yes, most dinner leftovers reheat well for lunch; store them properly and reheat until hot throughout.
Sesame-Free
8 recipes
Hindu Vegetarian
2 recipes
Locavore
2 recipes
Clean Eating
1 recipes
Anti-Inflammatory
0 recipes
Autoimmune Protocol
0 recipes
Buddhist Vegetarian
0 recipes
Cruelty-Free
0 recipes
DASH Diet
0 recipes
Find Your Perfect Match
60+ dietary types mean there's something for everyone. Filter by your needs and preferences.
What is a good way to start cooking more at home?
Begin with simple dishes you enjoy, plan a few meals per week, and gradually try new recipes and cuisines.
How can I cook healthier across all cuisines?
Focus on more vegetables, whole grains, lean proteins, and lighter cooking methods like grilling, baking, and steaming.
Do these recipes work for any time of day?
Many dishes can be adapted for breakfast, lunch, or dinner by adjusting sides and portion sizes.
Diabetic-Friendly
0 recipes
Fair Trade
0 recipes
Fruitarian
0 recipes
GAPS Diet
0 recipes
Islamic Fasting
0 recipes
Ital
0 recipes
Jain
0 recipes
Latex-Food Syndrome
0 recipes
Low FODMAP
0 recipes
Just a Few More to Explore
You're near the end—check out these last dietary options before making your choice.
How do I plan recipes that work across all meals?
Choose flexible dishes like grain bowls, soups, and sandwiches that can be scaled up or down and customized.
Can desserts be served at lunch as well as dinner?
Yes, small portions of desserts like fruit tarts, yogurt parfaits, or cakes can be served at either meal.
Are snacks like tapas or small plates suitable as full meals?
If you serve a variety of small dishes with protein, vegetables, and grains, they can absolutely become a full meal.
Low Glycemic Index
0 recipes
Low Histamine
0 recipes
Macrobiotic
0 recipes
Nightshade-Free
0 recipes
Nordic Diet
0 recipes
Organic Only
0 recipes
Orthodox Fasting
0 recipes
Raw Food
0 recipes
Salicylate-Free
0 recipes
Last Chance to Discover
These final dietary types might be exactly what you're looking for. Keep scrolling!
What is an easy appetizer for guests?
Cheese boards, dips with crackers, or stuffed mushrooms are easy appetizers for entertaining.
Can I prepare appetizers in advance?
Yes, many appetizers can be prepared ahead and chilled, then reheated or assembled just before serving.
Can I follow these recipes if I cook multiple cuisines at home?
Yes, the tips here apply across many cuisines and focus on technique, planning, and substitutions.
Sattvic
0 recipes
Seventh-day Adventist
0 recipes
Sulfite-Free
0 recipes
Sustainable
0 recipes
Whole30
0 recipes
Zero Waste
0 recipes
Eating Right Made Simple
Better Health
Dietary restrictions can improve energy levels, digestion, and overall wellbeing when done correctly.
Safe Eating
Avoid allergens and ingredients that don't work for you. Every recipe clearly lists dietary tags.
Never Boring
With 1,000+ recipes across 60+ dietary types, you'll always find delicious options that fit your needs.
What dietary needs do you have?
Skip the scroll—jump straight to recipes that match your dietary requirements
See All RecipesFrequently Asked Questions
Common questions about dietary types and restrictions
What is a classic American breakfast?
A classic American breakfast often includes eggs, toast, bacon or sausage, and coffee or juice.
Can I make pancakes ahead of time?
Yes, you can cook pancakes in advance and reheat them in a toaster or low oven for 5–7 minutes.
What rice is best for sushi?
Short-grain Japanese rice is best for sushi because it becomes sticky when cooked, helping rolls hold together.
How spicy is typical Mexican food?
Many Mexican dishes are mildly spicy, but heat can be adjusted using more or less chili, salsa, or hot sauce.
What is the difference between salsa roja and salsa verde?
Salsa roja is made with red tomatoes and chilies, while salsa verde is made with tomatillos and usually has a tangier flavor.
Can I substitute dried herbs for fresh in Italian recipes?
Yes, use about one-third the amount of dried herbs compared to fresh, since dried herbs are more concentrated.